Let’s Eat Fresh is all about simplicity, which starts with our local farm partners. Quality ingredients make great food to be enjoyed in good company!
Let us help you with your next special event! All prices include drop off, set up, and pick up. We are here to serve! With your catered event, Let’s Eat Fresh can provide a staff that will fit your needs servers, bartenders, and clean-up crews are available.
For Business Meetings, Small Parties, Team Luncheons and Same Day Catering Click the link below
Special Events Catering Menu
For Special Events Catering Complete the form below to request more information and someone from our team will be in contact with you shortly!
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~ Appetizers ~
Black & Bleu Crostini
Fresh sliced banquette toasted and topped with blackened flank steak, crisp romaine lettuce and bleu cheese spread.
Sweet & Sour Meatball Skewers
Mini beef meatballs slow cooked in our sweet and tangy sauce. Topped with scallions. Served two per skewer.
Raspberry Walnut Brie Phyllo Cup
Individual phyllo cups filled with creamy brie cheese, fresh raspberry preserves, and baked honey walnuts.
Individual bamboo skewer of fresh bocconcini, grape tomato, basil, and drizzled with balsamic glaze.
Beef Tenderloin Cabernet Skewers
Individual skewers of marinated beef tenderloin, roasted onion and baby bella mushrooms
Rosemary Fig Glazed Chicken Skewers
Individual bamboo skewers of chicken breast and marinated in our rosemary fig sauce.
~ Hot Dips ~
Jalapeno Popper Dip
Our homemade dip accented with diced jalapeno, cream cheese, and cheddar cheese. Served warm with tortilla chips.
Roasted Fennel & Onion Dip
Fresh sliced fennel and onions, roasted, then combined with cream cheese, parmesan, and seasoned breadcrumbs. Served warm with chips or crackers.
Baked Crab Rangoon Dip
Fresh lump crab meat, fresh chives, sweet red peppers, baked together with cream cheese. Served warm with crackers.
~ Salads ~
Fresh Summer Salad
Spring mix, combined with strawberries, blueberries, raspberries, blackberries, topped with almonds and feta cheese.
Southwestern Pasta Salad
Small shell pasta with corn, black beans, sweet bell peppers, green onions, and fresh cilantro. Tossed in a spicy chipotle ranch dressing.
Mediterranean Chickpea Couscous Salad
Roasted chickpeas combined with couscous, fresh grape tomatoes, cucumbers, black olives, red onion, and fresh mint. Tossed in a lemon vinaigrette.
Caprese Tortellini Salad
Cheese tortellini combined with bocconcini cheese, grape tomatoes, fresh basil, and a house made balsamic vinaigrette.
Traditional Garden or Caesar Salad
Choose between our traditional Caesar salad, or a mixed green salad, with cherry tomatoes, cucumbers, red onions, carrots and cheddar cheese.
~ Tea Sandwiches and Sliders ~
Salmon with Dill Cream Cheese
Fresh salmon baked and tossed with fresh dill, lemon, and cream cheese. Served on sourdough, whole wheat or multi-grain breads.
Cucumber & Herbed Cream Cheese
Fresh sliced cucumber, herbed cream cheese spread, served on sourdough, whole wheat, or multi-grain breads.
Traditional southern favorite, served on sourdough, whole wheat, or multi-grain breads.
Apricot & Brie Turkey Slider
Our soft delicious yeast rolls spread with brie and apricot preserves, topped with deli sliced turkey, and mixed baby greens.
Chicken Salad Slider
Mini croissant with savory chicken salad on a bed of lettuce.
Buffalo Chicken Slider
Our soft delicious yeast rolls, topped with a buffalo ranch spread, sliced deli chicken, and a fresh celery slaw.
~ Entrees ~
Breast of chicken hand rolled in butter and parmesan breadcrumbs. Baked to moist perfection in white wine.
Pork or Chicken Madeira
Slow roasted chicken or pork with baby Bella mushrooms and onions in a delicate Madeira wine sauce.
Herb Crusted Pork Loin
Center cut boneless pork loin, slow roasted, and accented with fresh herbs and olive oil.
Beef Pot Roast
Beef slow roasted, sliced and served in it’s own au jus.
Caramelized Apple & Onion Chicken or Pork
Pan seared chicken breast or oven roasted pork loin accented with caramelized apples and onions. Served in sherry cream.
~ Sides ~
Parmesan Rice or Confetti Rice
Both made with basmati rice steamed in chicken stock, parmesan rice is accented with white wine, and confetti rice is tossed with oven roasted mixed vegetables.
Creamy Mashed Potatoes, or Roasted Potatoes
Red potatoes hand smashed, with cream cheese, butter, and fresh herbs or roasted and seasoned with fresh herbs.
Baked Penne Alfredo
Penne pasta tossed with our homemade cream sauce, accented with ricotta, parmesan, and mozzarella.
Penne Alla Vodka
Pasta coated in our homemade vodka sauce; sautéed onions, splashed with vodka, our red sauce cooked down and combined with heavy cream.
Vegetables and Vegetable Medleys
Freshly roasted broccoli or roasted green beans. A vegetable medley consisting of broccoli, cauliflower, and carrots or broccoli, green beans, and colored peppers or a stir-fry mix.
~ Chef’s Choice Desserts ~
Cherry Chocolate Brownie
Peanut Butter Brownies
Apple Crumb Cake
Brown Sugar Oatmeal Cake
~ Prices and Packages ~
Choose Any Three
Appetizers, Dips, Sandwiches $10.50+ tax
Choose Any Four
Appetizers, Dips, Sandwiches $12.50 + tax
Choose Any Four
Appetizers, Dips, Sandwiches, With Salad and Rolls $13.99 + tax
~ All Inclusive Lunch/Dinner Options ~
Choose Salad, One Entrée, One Side, Rolls/Butter, and Tea/Lemonade Included.
$14.99 + tax
Choose Salad, Two Entrée, One Side, Rolls/Butter, and Tea/Lemonade Included.
$17.99 + tax
Choose Salad, Two Entrée, Two Side, Rolls/Butter, and Tea/Lemonade Included.
$19.99 + tax
*Add One App to Any Package
$3.00 Per Person
*Add One Sandwich or Dip to Any Package
$4.50 Per Person
Pick One $1.00
Pick Two $1.50